fruit cake recipe with rum

Allrecipes Member. I have noticed butter recipe cake mixes always come out dryer and more bland than the yellow cake mixes so I would recommend the yellow cake mix vs the butter recipe box.

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Stored for 2 weeks wrapped in waxed paper in a tin in my fruit cellar.

. My family and friends loved this cake. Fruitcake or fruit cake or fruit bread is a cake made with candied or dried fruit nuts and spices and optionally soaked in spiritsIn the United Kingdom certain rich versions may be iced and decorated. Im a novice to cake making so i didnt expect this to be such a success especially as i only used the basic.

I followed the recipe almost exactly -I did use Duncan Hines Butter cake mix and. It was very simple. This will change everyones mind about the dreaded fruitcake.

Fruitcakes are typically served in celebration of weddings and ChristmasGiven their rich nature fruitcakes are most often consumed on their own as opposed to with condiments. Soaked the fruit in rum then drizzled about 13 c brandy over the cake just prior to storage.

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